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Π flagship from one of the most experimental breweries in Britain. The basis of this beer is a sour Flemish-style red ale that is aged in wine and bourbon barrels, and then blended to produce an ale with a bright winey taste with hints of oak, berries, red fruit and a slight tone of whiskey.
VINTAGE OF 2019
Explanation:
Yes, vintage beer is a real thing. Strong beers can be aged just like fine wine or whiskeys, and some breweries even officially give its beers a 10 or 20 years shelf life. Vintage beers are best kept in a cool, dark place and are super interesting if you compare them with fresher vintages to experience nuances of vintage beer.
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